If I had to choose my favorite brownie recipe.....this would be it.
The first time I made them was at a small dinner party I hosted.
Needless to say, they were a huge hit then, and every time I've made them since.
If I remember correctly, I just plopped a scoop of vanilla ice cream
beside it and called it good.
And it is....very!
Linked up with Weekend Potluck and Foodie Friday.
Killer Brownies
1/2 cup plus 3 tbsp butter
2 cup sugar
4 lg eggs
1 tsp vanilla
1 cup flour
1/4 tsp salt
1 pkg. semisweet chocolate chips
1 ½ cup walnuts, chopped and toasted
Heat oven to 350*.
Melt chocolate and butter, 3 minutes on high, in the microwave. Stir until melted and smooth. Whisk in sugar; then whisk in eggs and vanilla. Stir in flour and salt. Fold in chocolate chips and walnuts.
Melt chocolate and butter, 3 minutes on high, in the microwave. Stir until melted and smooth. Whisk in sugar; then whisk in eggs and vanilla. Stir in flour and salt. Fold in chocolate chips and walnuts.
Pour into a tinfoil lined and greased 9x13 baking dish; bake for 25-30 minutes or until center is just set. I usually start checking mine about 5 minutes early. Do not over cook. Remove and peel off foil. Makes 24.
Those brownies so sound killer! Brownies are my favorite.
ReplyDeleteI may not be seeing it, but what temp do these bake at? I have a batch sitting in the pan as we speak! I'm gonna guess and go throw them in the oven anyway, lol.
ReplyDeleteCrap, I thought I fixed that, it's 350.
ReplyDeleteHaha, well that's what I set it at and they came out awesome! My new favorites, thank you for posting! :)
ReplyDeleteNice Tag " Killer " Brownies Looks Yummy :) Thanks for the Recipes :)
ReplyDeleteWow :) what a brownie !! It's really looking awesome (Y) . . .
ReplyDeleteare these fudgey or cakey?
ReplyDeleteThey're a perfect combination of both.
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