1 ¾ cups brown sugar
1 egg
2 egg whites
¼ c. vegetable oil
1 ½ c. rolled oats
1 cup whole wheat flour
½ cup wheat germ
1 tsp soda
1 tsp salt
¼ c. raisins
¼ c. walnuts
Zest of 1 orange
Whisk sugar and eggs in a large bowl. Whisk in oil; stir in oats, flour, wheat germ, soda and salt. Add raisins, walnuts and zest. Drop large spoonfuls onto lined baking sheets and gently flatten; bake at 350*, 12-15 minutes. I cooked them for 10-11 in my oven.
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